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Café des Artistes,
1 West 67th Street (between Columbus Avenue and
Central Park West,) (212) 877-3800. "Fall in love
again" at George and Jennifer Lang's "seminal"
French "treasure" near Lincoln Center. Café des
Artistes will be extending this prix-fixe lunch offer to be
available Monday – Friday until September 3, 2001. |
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Christer’s,
145 West 55th Street (between 6th and 7th
Avenues,) (212) 974-7224. If you love seafood this Scandinavian
restaurant with charming rustic décor will enchant you.
Christer’s will be extending this prix-fixe lunch offer to be
available Monday – Friday until September 3, 2001. |
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FireBird, 365
West 46th Street (between 8th and 9th
Avenues,) (212) 586-0244. This extravagant Russian restaurant
serves decadently delicious cuisine in a beautiful ambiance.
And, if "vodka" is your passion their assortment is
sure to entice you. |
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La Caravelle,
33 West 55th Street (between 5th and 6th
Avenues,) (212) 586-4252. Celebrating its 40th anniversary this
Midtown French classic restaurant comes from a more gracious
era. Its enduring appeal includes "superlative" food
attentive service and an elegant décor that together exemplify
formal dining at its best. La Caravelle will be extending this
prix-fixe lunch offer to be available Monday – Friday until
September 3, 2001. |
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La Cote Basque,
60 West 55th Street (between 5th and 6th
Avenues,) (212) 688-6525. This Midtown French beauty is a
bastion of "old-world" excellence on every level, from
its superb food and dignified service to its transporting
murals. La Cote Basque will be extending this prix-fixe lunch
offer to be available Monday – Friday until September 3, 2001. |
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Patsy’s, 236
West 56th Street, (between Broadway and 8th
Avenue,) (212) 247-3491. It could be "1948" at this
"former Sinatra haunt", a Midtown Southern Italian
that owes its longevity to solid "old-school" cooking,
a "gracious host" and white-jacketed waiters. Patsy’s
will be extending this prix-fixe lunch offer to be available
Monday – Friday until September 3, 2001. |
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Russian Tea Room,
150 West 57th Street (Between 6th and 7th
Avenues,) (212) 974-2111. This memorable Russian restaurant will
dazzle you with its lavish décor complete with large ice
sculpture holding a multitude of vodka bottles. The satisfying
and savory cuisine will surely make your visit worthwhile. |
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San Domenico,
240 Central Park South (between Broadway and 7th
Avenue,) (212) 265-5959. Dining couldn't be better than at Tony
May's classic, aristocratic Italian restaurant which endures for
the impeccable, Nuovo Italiano cooking imprinted with chef
Odette Fada's light, lyrical touch. San Domenico’s will be
extending this prix-fixe lunch offer to be available Monday –
Friday until December 31, 2001. |
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Tavern on the Green,
Central Park West at 67th Street, (212) 873-3200. A
"NYC classic, Warner LeRoy's Central Park wonderland is a
must-stop for visitors and a special-occasion treat for locals,
mainly due to its "glitz-and-gala" setting, especially
the wonderful Crystal Room and outdoor garden. The Tavern on the
Green will be extending this prix-fixe lunch offer to be
available Monday – Friday until September 3, 2001. |
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Thalia, 828
Eighth Avenue at 50th Street, (212) 399-4444. This
stylish Theater District restaurant serving New American cuisine
has made a dramatic debut, with hip, original dishes and classic
décor. Enjoy dining that's a "step up" from the local
norm. Thalia will be extending this prix-fixe lunch offer to be
available Monday – Friday until December 31, 2001. |
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Trattoria dell Arte,
900 Seventh Avenue (between 56th and 57th
Streets,) (212) 245-9800. The amusing sculptures of a nose and
other unassuming body parts catch the eye while
"heavenly" antipasto, pastas and pizzas please the
palate. |
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' 21’ Club, 21
West 52nd Street (between 5th and 6th
Avenues,) (212) 582-7200. New York City’s most celebrated
former speakeasy still sets the standard for "clubby"
fine dining thanks to the utmost in service (from the greeter at
the front door to the black-tie waiters and even the men's-room
attendant) and to star chef Erik Blauberg's consistently great
American fare. The historic setting that includes art-filled
private rooms and a legendary wine cellar exudes power and
money. |
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For a complete listing
of participating restaurants, please go to the official
Restaurant Week web-site at www.restaurantweek.com
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